Learn how to cook juicy shrimps on the stove by boiling them thawed!
Course Seafood recipe
Cuisine International
Keyword boiling frozen prawns, how long to cook shrimp in boiling water, how to boil frozen shrimp, how to cook boiled shrimp, how to cook shrimps with shell on the stove, how to make boiled shrimp, shrimp boil recipe
Prep Time 20 minutesminutes
Cook Time 10 minutesminutes
Total Time 30 minutesminutes
Servings 4servings
Calories 95kcal
Ingredients
1 kg package of frozen shrimps,
black/white peppercorns and saltto your taste
1-2bay leaves
fresh parsley
lemon juice
Instructions
You need to defrost frozen precooked shrimps, use cold running water for this purpose.
While you have your shrimps thawing, put a pot with cold water on high heat and let the water boil. You need to use twice as much water as you have shrimp.
When water boils, add salt and any seasoning or herbs you want (black or white pepper, bay leaves, fresh parsley, etc.) and lemon juice (squeezed out of half of a lemon).
Add defrosted shrimps and boil them for a minute or two. Now you can serve these flavored, juicy shrimps with a sauce you like.